Sunday, July 15, 2007

Top It Off With Some Soy

We have found a new dessert topping for all of you lactose intolerants. SOYATOO! Whip Cream is the first aerosol soy-based whip cream. SOYATOO! is a great alternative for regular whip cream, with 40% less fat and gluten free. You can use and add SOYATOO! to all the regular foods you would add whip cream to. During the summer months, take advantage of the fresh produce markets and pick up some fresh strawberries and raspberries to try SOYATOO! with! And the benefits from Soy only add to the attractiveness of this dessert. Check out ceresorganic.com for more information and for information on their other products.

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